23 Ways to Put Coffee and Espresso in Your Mouth (Without Drinking It)
These coffee and espresso recipes are about to become your new best part of waking up.
45 Picture Perfect Pomegranate Recipes
According to our calculations, wherever you are in the world, today is a prime time to start collecting pomegranate recipes.
22 Recipes to Make You Fall in Love with Nopales aka Cacti
I need to learn how to cook these motherf*ckers, because I’m just totally and completely intrigued by their prickly exteriors and absolutely delicious spirits.
Liquor in the Chocolate: Red Wine Hot Chocolate
I found this recipe for Red Wine Hot Chocolate and tweaked it a tiny bit. Here’s how to make it.
30 of the Greatest Gourmet Grits Recipes
Different kinds of grits, very special grit combination plates, and even grits in new shapes. It’s all in here!
24 Things To Do With Leftover Champagne (Besides Drink It)
Has your champagne lost its sparkle? Here are a whole pile of things to make with it anyway.
I Made Tamales With My Mom for Christmas; Here’s How You Can Too
For me, making tamales is a way for me to connect with my mother, to feel like her daughter, and to take parts of herself that she’s passing down and make them a part of myself.
A Muggle’s Quest For The Perfect Mug Of (Alcoholic) Butterbeer
I’m not interested in the kiddie theme park variety made of cream soda and syrup from a squeeze bottle; I want hot, alcoholic, grown-ass woman butterbeer.
31 Puff Puff Pastry Recipes You’ll Wanna Pass Around
Puff pastry is the lazy femme of baking: effortlessly gorgeous, equal parts comfort and finesse.
35 Cranberry Recipes with Festive Flavor
The season for all cranberry everything is so short, but so sweet (and tart!). Here’s 35 ways to enjoy cranberries while they’re available!
Holidays and Spice and Everything Nice: A Soul Food Recipe Roundup
“This recipe is one-fourth jollof rice recipe from an easy-to-follow blog, and three-fourths looking at my mom and constantly asking ‘IS THIS RIGHT?!?!'”
Get Fried (for Hanukkah!) with Latkes
Latkes are really easy, can be made with everything found in a severely understocked kitchen, and everyone likes them because they are literally just fried potatoes and everyone loves fried potatoes.
Liquor In The Wine: Mulled Wine Redux
My very first Liquor in the ______ back in 2012 was my mulled wine recipe. Things change. Updates are required.
45 (More) Festive Holigay Cookies to Eat With That Bowl Full of Jelly
Christmas cookies, Chanukah cookies, plain old winter cookies, and more! Go grab that almond milk – it’s about to be dunkin’ time.
The Top Mozzarella Sticks Of 2015
Regrets, I’ve had a few.
35 Recipes for Condiments that Steal the Show
Whether you got stuck with leftovers of Aunt Ida’s bland mac and cheese after Thanksgiving, you’re bored of your normal cold cut sandwich you pack for work, or you’re a student and plain rice and beans is becoming monotonous, the answer is an out-of-this-world condiment.
40 Recipes to Squash Your Hunger
Here’s how to enjoy those suckers all-year round, whether you’re lookin’ to fry ’em, sautee ’em, or eat right out of ’em.
31 Lovely Recipes that Say “Olive You”
Big olives. Little olives. Stuffed olives. From a can. From a man. With a fox. In a box. Here and there. I would eat olives anywhere.
34 Pecan Recipes to Pique Your Tastebuds
Plate a perfect platter with these pecan recipes for fall.
Liquor in the Frosting: Make An Original Holiday Buttercream
I shit you not, that’s how I do it. Does it look like I could frost a cake with it? Peachy, then I’m done mixing.