Results for: Feel good
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How to Meal Plan Without Hating Your Life and Your Self
Preparing a meal does not have to be an elaborate situation.
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Practical Magic: How to Nourish Your Body When Executive Dysfunction Has Other Plans
There’s a saying they mention when feeding babies: “fed is best.” That principle’s not just for babies, my friends!
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Power Ranking Italian (and Italian-American) Christmas Desserts
My ancestors really said “Ok, let’s make a dessert that looks like cured meat.”
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Power Ranking Italian Christmas Cookies
Personally, I think it’s kind of f*cked up how decadent amaretti cookies are.
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How To Make Valentine’s Day Cards for Your Friends
We’ve been through shit, and sometimes we need to thank the people who got us through it.
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Outside the Sides Box: Alternative Thanksgiving Dishes That Go Great With Turkey
There are a whole lot of vegan and gluten free options for alternative Thanksgiving sides.
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Holigay Gift Guide: Queer Cookbooks for Every Home Chef on Your Shopping List
If you’re going to buy cookbooks for your friends and family, why not buy them queer cookbooks and put money in the pockets of queer chefs?
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A Quest for the Perfect Gingerbread Bake To Serve This Holigay Season
I chose four new to me recipes — a gingerbread cake, gingerbread rolled cookies, gingerbread drop cookies, and gingerbread bars — and am here to report back.
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Impress Guests With a Milk Punch During the Holidays
Easily batchable, impressive without requiring too much work, and scrumptious, clarified milk punches should be your go-to for holigay entertaining.
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The Hunt for the Perfect Baked Pumpkin Treat
I chose four pumpkin/pumpkin spice recipes, new to me, and spent a considerable amount of my October baking (and eating) them. Now I’m here to tell you all about it!
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Break the Kitchenette With Some Herbaceous Simple Syrups for the Holigays
I am going to suggest that you make a Christmas tree into a simple syrup for the holidays, and I will be right.
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Gey in Kikh: Rainbow Latkes and Narrow Bridge Candles for Hanukkah
Why have plain latkes when we can have RAINBOW latkes?!
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Gey in Kikh: Easy Pizza Hamantaschen for Purim
With a side of festive demons!
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Gey in Kikh: Apple-Stuffed Challah for Rosh Hashanah!
Taste a whole celebration of fall and a new year in every bite of my favorite challah!
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Gey in Kikh: Melon Seed Milk to Break the Yom Kippur Fast
Let’s end Yom Kippur with delicious, non-dairy milk made from melons!
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Vegetarian Chopped Liver and Pynk Pickled Eggs for Passover: A Two-Part Recipe
This vegetarian, kitniyot-free vegetarian chopped liver feels really homey and comfortable and hearty and celebratory. Chag Pesach sameach!
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The Lazy Jewish Queer’s Guide to Rainbow Hamantaschen for Purim
Purim is a party, so let’s make a big batch of rainbow hamantaschen to celebrate!
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Be a Holigay Potion Master with These Three DIY Bottled Gifts
This series may not be Magical Drafts and Potions by Arsenius Jigger, but it’s the closest things we muggles can get. All you need is a stove, a few fancy ingredients, and some time to whip of an apothecary full of gifts.
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Femme Brûlée: Dark Chocolate Candy Cane Brownies
Brownies are fudgey and cakey, good warm or cold, you can put basically anything in them, they travel nicely, and go with everything from coffee to ice cream to emotional breakdowns when your party ends and you see all the cleaning that has to be done and need edible support. Perfect.
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Femme Brûlée: Pumpkin Pie
Despite all the potential for error, I do genuinely think it’s still worth it to make pies.